Frozen Hotpot Chicken Mushroom Paste
鮮凍香菇鸡肉滑

$5.00

Quantity:

Description

Ingredient: Surimi (Fish Meat, Sugar, Sodium Polyphosphates, Egg White Powder), Chicken Meat, Cuttlefish Meat, Mushroom, Egg White Powder, Salt, Modified Tapioca Starch, Sugar, MSG, I+G, Palm Oil, Water
Imported From: Singapore
Shelf life: Consume within 3 months after purchase.
Net Weight: 120g/pkt

成份: 魚糜(魚肉,糖,蛋清粉,多磷酸鈉)、雞肉、烏賊肉、蘑菇、蛋清粉、鹽、改性木薯澱粉、糖、味精、I+G、棕櫚油、水
進口: 新加坡
保質期: 建议在购买后3个月内食用
凈重: 每包120克(解凍後重量較輕)

Storage Instruction

Item must be kept in the freezer.
Please do not soak or defrost in the room temperature.
Product should be kept in the refrigerator (chiller) for thawing.
It can be kept in the refrigerator (chiller) for up to 2 days.
However, it is highly recommended to consume as soon as it is thawed.

必须冷凍(冰箱冷凍格)。
不要泡水或放在室温下解凍, 应将產品放入冰箱冷藏格解凍。 解凍后可以保存在冰箱中最多2天。 建议解凍后尽快食用。

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